🌶️🍉 Fermented Red Chilli with Sun-Dried Watermelon Rind
A unique combination of fiery red chillies and naturally sweet sun-dried watermelon rind, slowly fermented to develop a rich depth of flavour and live cultures. The fermentation process softens the heat while enhancing the natural sweetness of the watermelon rind, creating a bold, tangy condiment with a subtle fruity finish.
Perfect for adding a punch of flavour to burgers, sandwiches, wraps, grilled meats, stir-fries, rice dishes, and cheeseboards.
Raw • Unpasteurised • Live Cultures • Small-Batch Made in Wales







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